MON-FRI: 9AM-2PM / 5PM-8PM
SAT-SUN: 9AM-2PM
5832 N Knoxville Ave Suite K
Peoria, IL, United States, 61614
Take-out & Reservations
309-966-4767
Meal prep questions
309-253-8032
Italian toast (gluten-free available), mashed avocado, two eggs cooked to order and a side salad.
Italian toast (gluten-free available), mashed avocado, 3 oz grilled chicken and a side salad
Italian toast (gluten-free available), cream cheese, smoked salmon, capers, red onions, dill sauce and a side salad
Italian toast (gluten-free available), home-made hummus, roasted veggies, goat cheese and a side salad
Two eggs, 3 oz grilled chicken, pesto sauce, served with roasted sweet potatoes and side salad
Two eggs, 3 oz plant-based sausage, bell peppers, onions, zucchini, asparagus, served with roasted sweet potatoes and side salad
Two eggs, bell peppers, onions, zucchini, asparagus, cheddar cheese, served with roasted sweet potatoes and side salad
Two eggs cooked your choice, bacon or vegan sausage, toast and gluten-free pancakes served with pure maple syrup.
Gluten-free waffle, caramelized apples, caramel syrup and whipped cream.
Gluten-free waffle, fresh berries, berries drizzle and whipped cream.
Triple berries, whey or vegan protein powder, acai powder, and toppings: sliced almonds, coconut, hemp seeds, chia seeds, raspberries, blueberries and honey.
Triple berries, whey or vegan protein powder, matcha powder, and toppings: sliced almonds, coconut, hemp seeds, chia seeds, raspberries, blueberries and honey.
gluten-free flours (oat & almond), banana, eggs, sugar, melted chocolate.
gluten-free flours (oat & almond), cocoa powder, eggs, butter, sugar, melted chocolate.
gluten-free flour (coconut), lemon, eggs, butter, sugar, cream cheese & maple.
gluten-free flour (oat and brown rice), zucchini, bacon, eggs, cheese and green onions.
gluten-free flours (oat & almond), cocoa powder, red velvet coloring, eggs, sugar, cream cheese & maple.
Two scrambled eggs, bacon, kale, tomatoes, avocado, roasted potatoes.
Seasoned ground turkey, two soft boiled eggs, kale, tomatoes, avocado, roasted sweet potatoes.
Grilled chicken breast, turmeric cauliflower rice, tomatoes, kale, cabbage, olives, tahini, caponata, tahini sauce.
Grilled chicken breast, roasted sweet potatoes, broccoli, asparagus, tomatoes, chipotle sauce.
Sirloin steak, roasted potatoes, sautéed veggies, asparagus, tomatoes, jalapenos, broccoli.
Pork tenderloin, roasted potatoes, carrots, beets, broccoli, asparagus, tomatoes and chimichurri sauce.
Pork tenderloin, roasted lemon potatoes, asparagus, cucumber, tomatoes, tzatziki sauce, olives, caponata.
Sauteed shrimp, turmeric cauliflower rice, carrots, broccoli, cabbage, avocado.
Grilled salmon, turmeric cauliflower rice, sautéed veggies, broccoli, mango salad.
Baked sweet potato falafel, turmeric cauliflower rice, kale, tomatoes, caponata, cabbage, tahini sauce.
Chicken, saffron rice, regular potatoes, carrots, cucumber, tomato, cabbage, saffron rice served w/ cilantro curd.
Chicken thigh, white rice , beets , carrots, cucumber, tomato, jalapenos served w/ mint sauce
Greens blend, tomatoes, carrots, onions, sunflower seeds, goat cheese. Add Chicken, Salmon, Shrimp for an additional charge. Dressings available: Balsamic, Greek and Raspberry Vinaigrette.
Greens blend, tomatoes, onions, olives, feta cheese. Add Chicken, Salmon, Shrimp for an additional charge. Dressings available: Balsamic, Greek and Raspberry Vinaigrette.
Greens blend, tomatoes, onions, bacon, cheddar cheese, avocado. Add Chicken, Salmon, Shrimp for an additional charge. Dressings available: Balsamic, Greek and Raspberry Vinaigrette.
Green blend, quinoa, carrots, hummus, caponata, tomatoes and onions. Add Chicken, Salmon, Shrimp for an additional charge. Dressings available: Balsamic, Greek and Raspberry Vinaigrette.
Lean ground turkey, kidney beans, chickpeas, tomatoes, corn, served with gluten-free crostini.
Kidney beans, chickpeas, tomatoes, corn, served with gluten-free crostini.
Butternut squash, red bell peppers, coconut milk, garlic, served with gluten-free crostini.
Venezuelan soup with chicken, yucca-root, potatoes, carrots, bell peppers, squash, served with gluten-free crostini.
Yellow pumpkin, vegetable broth served with Greek yoghurt
Crepe made with gluten-free flours, milk and eggs, filled with egg tortilla, tomatoes, avocado, cheese and sour cream. Served with a side salad.
Crepe made with gluten-free flours, milk and eggs, filled with chicken pesto with mozzarella and tomatoes. Served with a side salad.
Crepe made with gluten-free flours, milk and eggs, filled with creamy chipotle chicken with veggies and avocado. Served with a side salad.
Crepe made with gluten-free flours, milk and eggs, filled with creamy chicken sauce made with cheese and spinach. Served with a side salad.
Crepe made with gluten-free flours, milk and eggs, filled with smoked salmon, asparagus, onions cappers, yogurt dill sauce. Served with a side salad.
Crepe made with gluten-free flours, milk and eggs, filled with strawberry, maple cheese cream, whipped cream, chocolate drizzle.
Crepe made with gluten-free flours, milk and eggs, filled with banana, peanut butter, whipped cream, chocolate drizzle.
Not gluten free-Crepe made flours, milk and eggs, strawberries, banana, cookie spread, whipped cream, chocolate drizzle.
Cinnamon apples, maple cream, whipped cream, caramel drizzle.
Crepe made with gluten-free flours, milk and eggs, filled with Nutella, whipped cream and chocolate drizzle.
Chickpeas and mushrooms curry served with quinoa and asparagus.
Lemon potatoes, asparagus, caponata, hummus, cucumber, olives, tomatoes, tzatziki sauce
Sauteed (not fried) tofu served with rice, sauteed veggies, carrots and asparagus with your choice of Teriyaki or Orange sauce.
Plant based sausage, quinoa, sauteed veggies, sweet potatoes and cabbage with a drizzle of teriyaki sauce.
Plant based burger served with tomatoes, lettuce, pickles and onions (comes with cheese), served with baked "sweet potato fries" *Gluten-free bun available
Cauliflower, red lentil, saffron rice served with cilantro, tomatoes, cucumber, and lemon wedge
Cauliflower, white rice served with carrots, beets, tomatoes, cucumber, jalapenos served with mint sauce
Whole wheat toast with creamy peanut butter, sliced banana and chocolate drizzle.
Whole wheat toast with cheesy scramble eggs.
Fluffy pancakes make with gluten-free flours and served with fruit, whipped cream and a side of pure maple syrup and bacon. *Sub for vegan sausage $1.50
Grilled chicken with cheesy gluten-free noodles and steamed broccoli.
Grilled steak with cheesy gluten-free noodles and steamed broccoli.
Blueberries, spinach, banana, whey or vegan protein.
Pineapple, mango, kale, whey or vegan protein.
Strawberry, milk, Greek Yogurt, maple syrup.
Avocado, Banana, coconut milk, matcha, honey and whey or vegan protein .
Mango, turmeric , coconut milk, honey and whey or vegan protein .
Fresh lemonade infused with lavender.
Fresh lemonade infused with strawberry.
MON - FRI: 9AM - 3PM / 5PM - 8PM
SAT - SUN: 8AM - 3PM
309-966-4767
5832 N Knoxville Ave Suite K
Peoria, IL, United States, 61614